Greens With Bacon

Directions

1. 1
   In a large pot, heat oil and saute the bacon and garlic for 2 to 4 minutes.
2. 2
   Add the greens and lemon juice.
3. 3
   Cook until the greens are limp, about 5 to 10 minutes.
4. 4
   Season with salt to taste.
5. 5
   Preparation time is 10 minutes.
6. 6
   Yields 6 servings.