Grilled Bourbon Chops

Name: Grilled Bourbon Chops
Ingredients: 1/4 cup bourbon or unsweetened apple juice; 2 tablespoons brown sugar; 2 tablespoons Dijon mustard; 3 garlic cloves, minced; 1 teaspoon onion powder; 1/2 teaspoon salt; 1/4 teaspoon pepper; 4 bone-in pork loin chops (1/2 inch thick and 8 ounces each)

8 ingredients

2 steps

Ingredients

1/4 cup bourbon or unsweetened apple juice
2 tablespoons brown sugar
2 tablespoons Dijon mustard
3 garlic cloves, minced
1 teaspoon onion powder
1/2 teaspoon salt
1/4 teaspoon pepper
4 bone-in pork loin chops (1/2 inch thick and 8 ounces each)

Directions

1

In a small saucepan, mix bourbon, brown sugar, mustard and garlic; bring to a boil. Reduce heat; simmer, uncovered, 2-3 minutes or until slightly thickened.
2

Mix onion powder, salt and pepper; sprinkle over pork chops. Grill, covered, over medium heat or broil 4 in. from heat 3-5 minutes on each side or until a thermometer reads 145°. Let stand 5 minutes before serving. Serve with sauce.