Grilled Burgers

6 ingredients
7 steps

Ingredients

  • 1 envelope dry onion soup mix
  • 2 lb. ground beef
  • 10 hamburger rolls, toasted
  • fresh lettuce
  • 10 slices fresh tomato
  • large, fresh onion rings

Directions

  1. 1
    Combine 1/4 cup water and soup mix.
  2. 2
    Blending well, stir in ground beef until well mixed.
  3. 3
    Shape into 10 patties.
  4. 4
    Place on grill over hot charcoals.
  5. 5
    Cook to desired doneness.
  6. 6
    Arrange lettuce on bottom halves of buns, then patty, tomato slices and onion rings.
  7. 7
    Put top on and enjoy!

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