Grilled Cabbage

3 ingredients
12 steps

Ingredients

  • 1 head of cabbage
  • 1/4 cup butter
  • salt and pepper or seasoning, of your choice

Directions

  1. 1
    preheat grill, you want a medium fire.
  2. 2
    remove outer layers of cabbage.
  3. 3
    rinse and let head of cabbage dry.
  4. 4
    hollow out center of head of cabbage, the end opposite of the stem.
  5. 5
    you want just about an inch size hole approximately a couple of inches deep.
  6. 6
    season generously with seasoning of choice in hollowed area.
  7. 7
    place butter into hollowed area.
  8. 8
    wrap in foil and place on grill.
  9. 9
    grill over inderect heat.
  10. 10
    3 hours or more.
  11. 11
    cook as long as desired, should definately be done by 3 hours.
  12. 12
    remove from grill, unwrap from foil on plate, serve immediately.

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