Grilled Catfish

Directions

1. 1
   Rinse and dry fillets.
2. 2
   Soak in milk for 20 minutes.
3. 3
   Remove from milk and rinse, removing excess moisture.
4. 4
   Sprinkle with seasoning, rubbing it into meat.
5. 5
   Start grill and place 1/8-inch thick onion slices on grill.
6. 6
   Slice banana peppers and place on top of onion slices.
7. 7
   Place fish on top of onion and pepper. Thinly slice chili peppers and sprinkle over fish.
8. 8
   Cover loosely with aluminum foil.
9. 9
   Grill until easily flaked.
10. 10
    Salt to taste. Serves 4 to 6.
11. 11
    Preparation time:
12. 12
    1 hour.