Grilled Cheesy Olive Bread

6 ingredients
6 steps

Ingredients

  • 1 cup grated pepper Jack cheese (4 ounces)
  • 1/2 cup pitted green olives
  • 2 tablespoons unsalted butter, softened
  • 2 tablespoons cream cheese, softened
  • 1 teaspoon garlic powder
  • 1 loaf Italian bread, halved lengthwise

Directions

  1. 1
    Prepare a medium-high grill or preheat the broiler.
  2. 2
    Combine the pepper Jack cheese, olives, butter, cream cheese, and garlic powder in a food processor and pulse until smooth.
  3. 3
    Slather the cheese mixture over the cut halves of bread and sandwich the halves together.
  4. 4
    Wrap the loaf in aluminum foil and place on the grill or, if broiling, under the broiler.
  5. 5
    Grill or broil, 4 inches from the heat, turning once, for 10 to 15 minutes total, or until the edges of the bread are crisp and golden and the cheese mixture is melted.
  6. 6
    Slice the bread and serve hot.

Products Matching These Ingredients

More Recipes to Try