Grilled Chicken Wraps

10 ingredients
5 steps

Ingredients

  • 8 boneless skinless chicken breast halves
  • 2 -4 garlic cloves, finely chopped
  • 12 cup soy sauce
  • 14 cup rice wine or 14 cup sake
  • 2 tablespoons lime juice
  • 2 tablespoons sesame oil
  • 1 tablespoon honey
  • 1 tablespoon grated fresh ginger
  • 1 teaspoon Chinese five spice powder
  • 8 flour tortillas or 8 pita breads

Directions

  1. 1
    Place the chicken breasts in a shallow glass pan.
  2. 2
    Stir together the remaining ingredients except for the tortillas and pour over the chicken.
  3. 3
    Marinate refrigerated for 30 minutes to several hours.
  4. 4
    Grill or broil the chicken breasts until done, about 3 minutes per side.
  5. 5
    Serve immediately wrapped in a tortilla or pita bread, or transport chilled and wrap immediately before serving.

Products Matching These Ingredients

More Recipes to Try