Grilled Fish

Directions

1. 1
   In a large bowl, marinate fillets in salad dressing in refrigerator fo 30 minutes.
2. 2
   Preheat BBQ grill; place fillets in a hinged grill basket that has been coated with cooking spray, or oil the grill grates and place fish right on grill.
3. 3
   Grill for about 10 minutes per inch-thickness of fish or until fish flakes easily with a fork.
4. 4
   To broil; preheat the broiler and brush the broiler pan with oil.
5. 5
   Place fish about 4 inches from the broiler unit and broil for 10 minutes per inch-thickness of fish or until fish flakes easily with a fork.