Grilled "Fried" Chicken

5 ingredients
5 steps

Ingredients

  • 1/4 cup KRAFT Real Mayo Mayonnaise
  • 2 cloves garlic, minced
  • 6 chicken thighs (1-1/2 lb.), skin removed
  • 25 RITZ Crackers, crushed
  • 1/4 cup chopped fresh parsley

Directions

  1. 1
    Heat grill to medium-low heat.
  2. 2
    Mix mayo and garlic.
  3. 3
    Brush chicken with mayo mixture; coat with combined crumbs and parsley.
  4. 4
    Grill, covered, 15 min.
  5. 5
    on each side or until chicken is done (165 degrees F).

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