Grilled Ham

Name: Grilled Ham
Ingredients: 1 (2-inch) boneless ham steak, fully cooked; 1/2 c. ginger ale; 1/2 c. orange juice; 1/4 c. brown sugar, firmly packed; 1 Tbsp. vegetable oil; 1 1/2 tsp. white vinegar; 1 tsp. dry mustard; 1/4 tsp. ginger, ground; 1/8 tsp. cloves, ground

9 ingredients

5 steps

Ingredients

1 (2-inch) boneless ham steak, fully cooked
1/2 c. ginger ale
1/2 c. orange juice
1/4 c. brown sugar, firmly packed
1 Tbsp. vegetable oil
1 1/2 tsp. white vinegar
1 tsp. dry mustard
1/4 tsp. ginger, ground
1/8 tsp. cloves, ground

Directions

1

Put steak in a large shallow dish.
2

Mix together ginger ale, orange juice, brown sugar, vegetable oil, white vinegar, mustard, ginger and cloves, stirring until sugar dissolves.
3

Pour over steak.
4

Cover and refrigerate overnight.
5

Turn meat occasionally. Drain steak; grill covered, over hot coals, 15 minutes on each side.