Grilled Ham Sandwich
7 ingredients
5 steps
Ingredients
- 1 (3 oz.) pkg. Philadelphia Brand cream cheese, softened
- 2 tsp. Dijon mustard
- 1 tsp. Kraft prepared horseradish
- 8 whole wheat bread slices
- 1/2 lb. Velveeta pasteurized process cheese spread, sliced
- 4 boiled ham slices
- soft Parkay margarine
Directions
-
1Combine cream cheese, mustard and horseradish, mixing until well blended.
-
2Spread approximately 1 tablespoon cream cheese mixture onto each bread slice.
-
3For each sandwich, cover one bread slice with process cheese spread, ham and second bread slice. Spread sandwich with margarine.
-
4Grill until lightly browned on both sides.
-
5Makes 4 sandwiches.
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