Grilled Ham Slice With Plum Glaze
5 ingredients
2 steps
Ingredients
- 2 pounds ham steak cut 1-inch thick
- 1/4 cup preserves plum
- 1 tablespoon prepared mustard
- 1 teaspoon lemon juice
- 1/8 teaspoon cinnamon
Directions
-
1For glaze, in a small saucepan combine plum preserves, mustard, lemon juice and cinnamon. Cook and stir 4-5 minutes or until preserves melt. Keep warm.
-
2Grill ham over medium coals about 10 minutes. Turn ham and grill 10 minutes more. Brush ham with glaze during the last 5 minutes of grilling.
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