Grilled Kielbasa Kebabs

10 ingredients
5 steps

Ingredients

  • 1 lb kielbasa, cut into 24-30 pieces
  • 18 whole mushrooms
  • 1 large green bell pepper, cubed large
  • 1 large zucchini, halved lengthwise and cut into 1-inch pieces
  • 1 (16 ounce) can pineapple chunks (or fresh)
  • 6 tablespoons olive oil or 6 tablespoons canola oil
  • 3 1/2 teaspoons Dijon mustard or 3 1/2 teaspoons spicy brown mustard
  • 1 teaspoon lemon juice
  • 1 teaspoon soy sauce
  • salt and pepper

Directions

  1. 1
    Preheat grill or broiler to high.
  2. 2
    Thread 8 12-inch skewers, alternating sausage and vegetables.
  3. 3
    Combine oil, mustard, lemon juice and soy sauce in a jar. Season w/salt and pepper. Secure lid and shake to blend thoroughly.
  4. 4
    Place skewers on grill rack and brush w/half the sauce. Cook 6 minutes, turn and brush w/remaining sauce.
  5. 5
    Cook until browned, about 4 minutes.

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