Grilled Meatloaf

Name: Grilled Meatloaf
Ingredients: 1/3 lb ground chuck; 1/3 lb ground veal; 1/3 lb ground pork; 3/4 cup oats, old fashion (I suggest grounding the oats) or oats, instant (again you don't have to but I ground to a breadcrumb consistency); 2 7/8 ounces vidalia onions, finely chopped (about 3/4 c); 1/2 cup ketchup; 1 large egg white; 1 tablespoon Worcestershire sauce; 3 garlic cloves, minced; salt (1/4-3/4 tsp); 1/4 teaspoon black pepper

11 ingredients

1 steps

Ingredients

1/3 lb ground chuck
1/3 lb ground veal
1/3 lb ground pork
3/4 cup oats, old fashion (I suggest grounding the oats) or oats, instant (again you don't have to but I ground to a breadcrumb consistency)
2 7/8 ounces vidalia onions, finely chopped (about 3/4 c)
1/2 cup ketchup
1 large egg white
1 tablespoon Worcestershire sauce
3 garlic cloves, minced
salt (1/4-3/4 tsp)
1/4 teaspoon black pepper

Directions

1

["Preheat grill, ignite to about 350 degrees ferinheit (for my 3 burner grill, middle only).", "Meanwhile, mix ingredients together; I find my hands are the best tool for the job. After mixed thoroughly, form mixture into a loaf - around 4\"x6\"" loaf.""