Grilled Oriental Pork Chops

10 ingredients
10 steps

Ingredients

  • 2 to 4 pounds of pork chops
  • 2 tbsp Brown sugar
  • 2 tsp Table salt
  • 1 tsp Garlic powder
  • 1 tsp Onion powder
  • 1 tsp Powdered ginger
  • 1 tsp Chinese 5 spice
  • 1 & 1/2 cups sweet and sour sauce (I use kikkoman)
  • 2 tbsp Soy sauce
  • 1 tsp Sesame oil

Directions

  1. 1
    Mix dry rub and season pork chops 4 to24 hours in advance.
  2. 2
    Set grill up for Direct Grilling.
  3. 3
    Mix the sauce and set aside.
  4. 4
    Grill pork chops 4 to5 minutes.
  5. 5
    (just until the juices start to pull on the top.
  6. 6
    Flip the pork chops and then sauce top.
  7. 7
    Grill another 3 or 4 minutes.
  8. 8
    Move the pork chops from directly over the heat to the cool side flip and sauce the other side.
  9. 9
    Cook for another minute or 2.
  10. 10
    Allow to cool slightly before serving.

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