Grilled Pizza Bread

Name: Grilled Pizza Bread
Ingredients: 1 pound ground beef; 1/2 cup chopped onion; 1 can (8 ounces) tomato sauce; 1/2 teaspoon salt; 1/2 teaspoon dried oregano; 1 loaf (1 pound) French bread; 1 cup shredded part-skim mozzarella cheese; 1 can (2-1/4 ounces) sliced ripe olives, drained; Sliced pepperoni, optional

9 ingredients

3 steps

Ingredients

1 pound ground beef
1/2 cup chopped onion
1 can (8 ounces) tomato sauce
1/2 teaspoon salt
1/2 teaspoon dried oregano
1 loaf (1 pound) French bread
1 cup shredded part-skim mozzarella cheese
1 can (2-1/4 ounces) sliced ripe olives, drained
Sliced pepperoni, optional

Directions

1

In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the tomato sauce, salt and oregano; simmer for 5-10 minutes.
2

Cut bread in half lengthwise and then widthwise. Spread meat mixture on cut side of bread; sprinkle with cheese, olives and pepperoni if desired.
3

Loosely wrap bread individually in pieces of heavy-duty foil (about 24x18 in.); seal. Grill, covered, over medium heat for 15-20 minutes or until heated through. Cut each into fourths.