Grilled Vegetable Kabobs

Name: Grilled Vegetable Kabobs
Ingredients: 1/2 c. Italian dressing; 1 Tbsp. fresh parsley or 1 tsp. dried parsley; 1 tsp. dried basil; 2 medium yellow squash, cut into 1-inch pieces; 8 small boiling onions; 8 cherry tomatoes; 8 medium mushrooms; vegetable cooking spray; 2 c. hot cooked long grain rice (optional)

9 ingredients

5 steps

Ingredients

1/2 c. Italian dressing
1 Tbsp. fresh parsley or 1 tsp. dried parsley
1 tsp. dried basil
2 medium yellow squash, cut into 1-inch pieces
8 small boiling onions
8 cherry tomatoes
8 medium mushrooms
vegetable cooking spray
2 c. hot cooked long grain rice (optional)

Directions

1

In small bowl, combine dressing, parsley and basil.
2

Cover and chill.
3

Alternate vegetables on 8 skewers.
4

Coat grill rack with spray and place over medium coals.
5

Place kabobs on rack and cook 15 minutes or until tender, turning frequently and basting with dressing mixture.

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