Grilled Vegetables

11 ingredients
1 steps

Ingredients

  • 1 medium sized eggplant
  • 2 summer squash
  • 2 zuchini
  • 2 peppers, red, green, yellow, orange or a combo
  • 1 medium sized red onion
  • 4-5 cloves of garlic, halved lengthwise
  • 1/4 cup of olive oil
  • coarse salt to taste,
  • fresh parsley to taste
  • sprigs from rosemary
  • a lemon

Directions

  1. 1
    {"0":"cube the vegetables. cut the onions in half moon slices and slice the garlic lengthwise.","1":"in a large bowl, add the veggies with the oil and the seasonings. Toss them by hand.","3":"When the grill is hot, add all ingredients to the grill, either in a foil pouch or directly on the surface. When the vegetables have nice color and are soft, turn them out on a serving dish. One may add shrimp or chicken breast if. A generous squeeze of lemon brightens the flavors too. desired."}

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