Grilled Zucchini

3 ingredients
5 steps

Ingredients

  • 4 whole Smallish Zucchini, Or Summer Squash
  • 2 Tablespoons Olive Oil
  • 1 teaspoon Celtic Sea Salt

Directions

  1. 1
    Trim off the top end of the zucchini, then cut in half.
  2. 2
    Cut each half lengthwise into 1/2 inch thick strips.
  3. 3
    Place zucchini in a large bowl with olive oil and salt.
  4. 4
    Grill each side for 3-6 minutes, until zucchini is tender with pretty grill marks on each side.
  5. 5
    Serve.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4
Minotaur bio - Huile d'Olive Vierge Extra

Minotaur bio - Huile d'Olive Vierge Extra

Minotaur

B NOVA 2

Mt. olive, sweet 'n' hot salad peppers

Mt. Olive

D NOVA 4
Huile d'Olive Extra Vierge Bio

Huile d'Olive Extra Vierge Bio

Kazidomi

B
Zucchini

Zucchini

NOVA 1

Ravioli, Sweet Butternut Squash

Bertagni

NOVA 4

Italian blend zucchini-squash, carrots, cauliflower, italian green beans, lima beans, italian blend

A NOVA 1

Cooked squash

A

Summer slaw, sweet and tangy

C NOVA 4

Breaded zucchini discs

C NOVA 4
Bircher style summer muesli Greek style yogurt

Bircher style summer muesli Greek style yogurt

M&S

A NOVA 4

Beef summer sausage, beef

E NOVA 4

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