Ground Beef Bar-B-Que

7 ingredients
3 steps

Ingredients

  • 1 pound lean ground beef
  • 1 1/2 tablespoons ketchup
  • 1 tablespoon prepared mustard
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon distilled white vinegar
  • 1 small onion, grated
  • 1/2 small green bell pepper, finely chopped

Directions

  1. 1
    Preheat an outdoor grill for medium-high heat and lightly oil grate.
  2. 2
    In a large bowl, combine ground beef, ketchup, mustard, Worcestershire sauce, vinegar, grated onion and bell pepper. Mix well and shape into patties.
  3. 3
    Place burgers on grill and cook for 3 to 4 minutes per side, or until done.

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