Ground Beef Dressing

9 ingredients
2 steps

Ingredients

  • 1 pound lean ground beef (90% lean)
  • 1 medium onion, chopped
  • 1 medium apple, chopped
  • 2 celery ribs, chopped
  • 8 cups bread cubes
  • 1 tablespoon poultry seasoning
  • 1 teaspoon salt, optional
  • 1/2 teaspoon pepper
  • 2 cups low-sodium chicken broth

Directions

  1. 1
    In a skillet, brown beef; drain. Place in a large bowl; add remaining ingredients and mix well. Transfer to a 3-qt. baking dish that has been coated with cooking spray.
  2. 2
    Cover and bake at 325° for 1-1/2 hours. Uncover and bake 10 minutes more or until dressing is lightly browned.

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