Ground Cherry Preserve
3 ingredients
1 steps
Ingredients
- 4 cups ground cherries (also called husk tomatoes)
- 4 cups sugar
- grated rinds and juice of 2 lemons
Directions
-
1Cook all the ingredients until almost clear but still runny. Boil about 10 minutes. Crush or grind the mixture if desired. Preserves can be frozen or stored in refrigerator.
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