Guacamole

8 ingredients
4 steps

Ingredients

  • 2 - 4 ripe avocados
  • 1 - 2 small can chopped chili peppers
  • 1 -2 tomatoes, chopped and seeded
  • 1 small chopped onion
  • 3 - 4 parts of a clove of garlic
  • salt and pepper to taste
  • lemon juice
  • mayonnaise (about 1/2 C.)

Directions

  1. 1
    Cut avocados in half, remove seed and scoop out flesh.
  2. 2
    Add a little lemon juice to maintain color (I use a few sprinkles, maybe a Tbsp.) Mash avocados with about a 1/2 C. mayonnaise (enough to make dip consistency)
  3. 3
    Add other ingredients.
  4. 4
    Mix together and serve with chips.

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