Guacamole
9 ingredients
3 steps
Ingredients
- 2 ripe avocados
- 1 small onion, minced
- 1 clove garlic, finely minced
- 1 12 tablespoons fresh lime juice
- 12 teaspoon ground cumin
- 1 pickled jalapeno chili, seeded and minced (optional)
- 3 tablespoons chopped fresh cilantro leaves
- salt
- freshly ground black pepper
Directions
-
1Halve and pit the avocados and scoop the flesh into a bowl.
-
2Mash the avocados coarse with a fork; stir in remaining ingredients and season to taste with salt and pepper.
-
3Guacamole may be made 2 hours in advance, its surface covered with plastic wrap, and chilled.
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