Guacamole Dip
9 ingredients
4 steps
Ingredients
- 1 (15 oz.) can refried beans
- 1 (4 oz.) can chopped green chilies, undrained
- 1 (16 oz.) container sour cream
- 1 pkg. taco seasoning mix
- 3 ripe avocados, pitted and peeled
- 2 tsp. lime juice
- 1/2 tsp. seasoned salt
- 1/8 tsp. garlic salt
- shredded Cheddar cheese, chopped tomatoes, green onions, green and black olives (as you desire)
Directions
-
1In small bowl, combine refried beans and chilies; spread on serving plate.
-
2Combine sour cream and taco seasoning; spoon bean mixture, spreading evenly.
-
3In another bowl, mash avocados; stir in lime juice and salt.
-
4Spoon evenly over sour cream mixture. Cover; chill 3 hours.
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