Guacamole Ole
10 ingredients
7 steps
Ingredients
- 1 packet knox unflavored gelatin
- 12 cup cold water
- 12 cup boiling water
- 2 tablespoons lemon juice
- 12 teaspoon salt
- 14 teaspoon garlic powder
- 3 dashes hot pepper sauce
- 2 avocados, mashed
- 1 tablespoon chopped onion
- 1 tablespoon medium tomatoes, finely chopped
Directions
-
1Sprinkle Knox Gelatin over cold water in a medium bowl; allow to stand until gelatin is moistened.
-
2Add boiling water; stir constantly until gelatin is completely dissolved.
-
3Stir in lemon juice, salt, garlic powder and hot pepper sauce.
-
4With wire whisk or rotary beater blend gelatin mixture with avacados.
-
5Stir in onion and tomato; turn into a mould.
-
6Chill until set; unmould.
-
7Serve with corn chips or assorted crackers.
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