Guava-Bacon Dressing

Directions

1. 1
   Reduce Guava Juice to syrup stage.
2. 2
   Cook the bacon till crisp, drain away fat (reserve) and let bacon cool.
3. 3
   In the same pan, Caramelize the onion, then
4. 4
   add back the cooked bacon
5. 5
   Add the thyme, remove from heat and Allow to cool,
6. 6
   then add to the Guava reduction.
7. 7
   Blend with the mustard and liquid eggs.
8. 8
   Slowly drizzle the salad oil and reserved bacon fat to emulsify the ingredients.