Guess Again Carrots
6 ingredients
4 steps
Ingredients
- 2 lb. carrots
- 1 medium onion, grated
- 1/2 tsp. salt
- 2 Tbsp. butter
- 1/8 tsp. pepper
- 6 oz. grated Cheddar cheese
Directions
-
1Pare, slice and boil carrots until tender.
-
2Mash carrots well. Add butter, onion and cheese. Place this mixture into 1-quart buttered casserole.
-
3Sprinkle top with unflavored bread crumbs. Dot with butter.
-
4Bake in a 350° oven covered for 40 minutes.
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