Guest Chicken

5 ingredients
6 steps

Ingredients

  • 8 boneless chicken breasts
  • 8 slices Swiss cheese
  • 1 can cream of chicken soup
  • 1 can cream of mushroom soup
  • Pepperidge Farm stuffing

Directions

  1. 1
    Place cleaned chicken breasts in 13 x 9-inch glass baking dish.
  2. 2
    Place 1 slice Swiss cheese on each.
  3. 3
    Mix soup together and add milk to get a thinner consistency.
  4. 4
    Pour over chicken.
  5. 5
    Top with stuffing.
  6. 6
    Bake at 350° for 50 to 60 minutes.

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