Guinness Float

2 ingredients
5 steps

Ingredients

  • 12 fluid ounces Guinness stout
  • 6 fluid ounces chocolate ice cream

Directions

  1. 1
    Place chocolate ice cream in a British pint (20 fl.
  2. 2
    oz.)
  3. 3
    glass.
  4. 4
    Add Guinness VERY VERY SLOWLY, taking care that it doesn't foam over the brim.
  5. 5
    Consume through a straw.

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