Gum Drop Diamonds

9 ingredients
6 steps

Ingredients

  • 1 cup gum drops, sliced small
  • 2 cups flour
  • 4 eggs
  • 1 Tbsp. cold water
  • 2 cups light brown sugar
  • 1/4 tsp. salt
  • 1 tsp. cinnamon
  • 1/2 cup chopped nuts
  • Powdered sugar

Directions

  1. 1
    Toss gum drops in about 1/4 cup of the flour.
  2. 2
    Set aside. Beat eggs and water together.
  3. 3
    Add brown sugar. Add flour, salt, cinnamon and blend.
  4. 4
    Add nuts and floured gum drops. Mix well. Spread in greased 15 x 10 x 1 baking pan.
  5. 5
    Bake at 325° for 35 minutes.
  6. 6
    Cut into squares and roll in powdered sugar.

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