Gumdrop Bars

8 ingredients
9 steps

Ingredients

  • 2 cups sifted all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 4 eggs
  • 1 cup white sugar
  • 1 teaspoon vanilla extract
  • 1 cup gum drops, no licorice ones
  • 3/4 cup chopped walnuts

Directions

  1. 1
    Preheat oven to 350 degrees F (180 degrees C). Grease a 9 x 13 inch pan.
  2. 2
    Sift dry ingredients and set aside
  3. 3
    Beat eggs in large bowl until foamy.
  4. 4
    Beat in sugar gradually.
  5. 5
    Add vanilla.
  6. 6
    Blend in sifted dry ingredients.
  7. 7
    Mix in gumdrops and walnuts.
  8. 8
    Pour into pan and spread evenly with a spatula.
  9. 9
    Bake for 30-35 minutes or until toothpick inserted in center comes out clean. Cut into bars while still warm.

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