Gumdrop Bars
8 ingredients
9 steps
Ingredients
- 2 cups sifted all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 4 eggs
- 1 cup white sugar
- 1 teaspoon vanilla extract
- 1 cup gum drops, no licorice ones
- 3/4 cup chopped walnuts
Directions
-
1Preheat oven to 350 degrees F (180 degrees C). Grease a 9 x 13 inch pan.
-
2Sift dry ingredients and set aside
-
3Beat eggs in large bowl until foamy.
-
4Beat in sugar gradually.
-
5Add vanilla.
-
6Blend in sifted dry ingredients.
-
7Mix in gumdrops and walnuts.
-
8Pour into pan and spread evenly with a spatula.
-
9Bake for 30-35 minutes or until toothpick inserted in center comes out clean. Cut into bars while still warm.
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