Gumdrop Hermits

Directions

1. 1
   Heat oven to 350F.
2. 2
   Combine flour, cinnamon, ginger, baking soda and salt in bowl.
3. 3
   Set aside.
4. 4
   Place brown sugar and butter in another bowl.
5. 5
   Beat at medium speed, scraping bowl often, until creamy.
6. 6
   Add eggs; continue beating until well mixed.
7. 7
   Add flour mixture and sour cream; beat at low speed until well mixed.
8. 8
   Stir in gumdrops and walnuts.
9. 9
   Drop dough by level tablespoonfuls, 2 inches apart, onto lightly greased cookie sheets.
10. 10
    Bake 13-8 minutes or until edges are browned.