Haddock Shrimp Bake

7 ingredients
1 steps

Ingredients

  • 1 c. cream of shrimp soup
  • 2 lb. haddock fillets
  • 1/4 c. butter, melted
  • 1/2 tsp. grated onion
  • 1/4 tsp. garlic salt or powder
  • 1/2 tsp. Worcestershire sauce
  • 1 1/4 c. crushed Ritz crackers

Directions

  1. 1
    Place fish in greased 13 x 9 x 2-inch dish. Spread with soup. Bake at 375° for 20 minutes.

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