Half-Pounder

9 ingredients
5 steps

Ingredients

  • 2 lb ground beef
  • 2 eggs
  • 2 tbsp onion powder
  • 1 tbsp pepper
  • 1/4 onion chopped
  • 1/2 green pepper chopped
  • 2 tbsp minced garlic
  • 1 cup cooking oil
  • 1 cup all-purpose flour

Directions

  1. 1
    Mix ingredients together
  2. 2
    Heat large heavy frying or skillet pan with cooking oil (cast iron).
  3. 3
    Allow to become hot.
  4. 4
    Seperate ground beef mixture into 4 balls, coat outside of balls with the AP flour, then flatten into round patties.
  5. 5
    Cook on both sides brown until centered is as desired!

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