Halibut

7 ingredients
5 steps

Ingredients

  • 2 6-7 oz. halibut fillets
  • Salt and pepper to taste
  • 4 Tbsp. diced onion
  • 1 tsp. chopped green onion
  • 6-oz. mayonnaise
  • 1 oz. seasoned bread crumbs
  • Dill weed

Directions

  1. 1
    Season halibut with salt and pepper to taste.
  2. 2
    Grease a baking dish and put the onion and green onions on the bottom. Place the seasoned halibut over the onions. Spread the mayonnaise on the halibut.
  3. 3
    Sprinkle the bread crumbs over the top.
  4. 4
    Sprinkle with dill weed.
  5. 5
    Bake at 350° for 20-30 minutes, or until halibut is flaky and crumbs are light brown.

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