Halibut Royal
7 ingredients
5 steps
Ingredients
- 6 (3 to 4 oz.) halibut steaks
- 3 Tbsp. lemon juice
- 1/4 tsp. salt
- 1/2 tsp. paprika
- 1/2 c. chopped onion
- 2 Tbsp. lo-cal margarine
- 1/2 green pepper, sliced lengthwise in 6 strips
Directions
-
1In a 10 x 6-inch baking dish, combine lemon juice, salt and paprika.
-
2Add halibut steaks and marinate 15 minutes.
-
3Turn steaks after 10 minutes. Cook onion in margarine until tender, but not brown.
-
4Place onion on top of halibut and top with 6 green pepper strips.
-
5Bake at 450° for 10 minutes or until fish flakes easily with fork.
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