Halloween Cupcakes

Name: Halloween Cupcakes
Ingredients: 1 1/8 cups cake flour; 5/8 cup granulated sugar; 2 tablespoons cocoa powder; 1 tablespoon coconut grated; 1 3/8 teaspoons baking powder; 4 15/16 tablespoons butter room temperature; 5 3/8 tablespoons vegetable oil; 5 3/8 tablespoons milk; 1 egg; salt; 1 1/16 cups cream cheese; 7/8 cup powdered sugar; peppermint syrup; green food coloring; orange flavored balls for decoration

15 ingredients

1 steps

Ingredients

1 1/8 cups cake flour
5/8 cup granulated sugar
2 tablespoons cocoa powder
1 tablespoon coconut grated
1 3/8 teaspoons baking powder
4 15/16 tablespoons butter room temperature
5 3/8 tablespoons vegetable oil
5 3/8 tablespoons milk
1 egg
salt
1 1/16 cups cream cheese
7/8 cup powdered sugar
peppermint syrup
green food coloring
orange flavored balls for decoration

Directions

1

["Pre-heat the oven to 180 degrees Celsius.", "In a stand mixer bowl, add the flour, granulated sugar, cocoa powder, coconut, baking powder, butter, oil, milk, egg, and a pinch of salt. Mix until well blended.", "Fill each cupcake cup 3/4 full and bake for up to 25 minutes.", "Remove from oven and leave to cool on a cooling rack.", "In a bowl, add the cheese, powdered sugar, syrup and food colouring and mix well.", "Using a piping bag with the \"star\"" tube