Halloween Punch

5 ingredients
3 steps

Ingredients

  • 2 pkg. orange Kool-Aid
  • 2 qt. cold water
  • 2 c. sugar
  • 1 qt. pineapple juice
  • 1 bottle ginger ale

Directions

  1. 1
    Mix Kool-Aid, water and sugar together in gallon container. Store in refrigerator until ready to use.
  2. 2
    Pour in punch bowl; add pineapple juice and ginger ale.
  3. 3
    Makes 55 punch cup servings.

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