Halushki

Directions

1. 1
   Melt unsalted butter in a large skillet. Allow the butter to go to medium brown from the heat.
2. 2
   Add chopped onions to the browned butter and saute until onions are translucent.
3. 3
   Add shredded cabbage to the butter/onion mixture and saute until cabbage is soft.
4. 4
   Add cooked noodles to the cabbage mixture and heat to serving temperature.
5. 5
   Add Salt and Pepper to taste.