Ham-Agetti Casserole

Name: Ham-Agetti Casserole
Ingredients: 4 strips bacon; 2 cups cooked ham, cut into strips; 1 can (1 lb. 14 oz.) tomatoes; 1 cup spaghetti, broken into 1 inch pieces; 1/2 cup chopped onion; 1/4 cup chopped green pepper; 1/2 tsp. salt; 1/8 tsp.pepper; 1/2 cup shredded cheddar cheese

9 ingredients

4 steps

Ingredients

4 strips bacon
2 cups cooked ham, cut into strips
1 can (1 lb. 14 oz.) tomatoes
1 cup spaghetti, broken into 1 inch pieces
1/2 cup chopped onion
1/4 cup chopped green pepper
1/2 tsp. salt
1/8 tsp.pepper
1/2 cup shredded cheddar cheese

Directions

1

Snip bacon into 1 inch pieces and microwave in a 2 quart casserole on High for 4 to 5 minutes. Remove approximately half the fat.
2

Add ham, tomatoes, spaghetti, onion, green pepper, salt and pepper. Stir well.
3

Cover and microwave on High for 18 to 20 minutes or until spaghetti is tender, stirring after 8 minutes.
4

Sprinkle with cheese. Microwave on High for 1 to 2 minutes uncovered or until cheese is melted.