Ham And Bean Soup

7 ingredients
1 steps

Ingredients

  • 1 c. dry navy beans
  • 1 to 1 1/2 lb. meaty smoked pork hocks
  • 1 1/2 c. sliced celery (3 stalks)
  • 1 c. chopped onion (1 large)
  • 3/4 tsp. dried thyme, crushed
  • 1/4 tsp. pepper
  • 1 bay leaf

Directions

  1. 1
    Rinse beans. Place beans in water. Cover and let soak in a cool place for 6 to 8 hours. Drain and rinse beans.

Products Matching These Ingredients

More Recipes to Try