Rotel Spaghetti

4 ingredients
4 steps

Ingredients

  • 1 lb spaghetti
  • 2 chicken breasts, cooked and diced
  • 1 lb Velveeta cheese
  • 1 (4 ounce) can Rotel Tomatoes

Directions

  1. 1
    Melt together Rotel and Velvetta.
  2. 2
    Add to cooked, drained spaghetti.
  3. 3
    Stir in chicken, may substitute canned chicken for diced chicken breasts.
  4. 4
    May also add Mushrooms if you like.

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