Ham And Cheddar Muffins

12 ingredients
6 steps

Ingredients

  • 1/4 cup butter
  • 1/2 cup onion, Minced
  • 2 cups flour
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 teaspoon garlic powder
  • 2 eggs
  • 1 cup milk
  • 1 teaspoon Dijon mustard
  • 1 cup ham, Diced
  • 1 cup sharp cheddar cheese (shredded or diced)

Directions

  1. 1
    Preheat oven to 375° and lightly grease 12 muffin cups.
  2. 2
    Saute onion in butter until soft.
  3. 3
    In a bowl, combine flour, baking powder, salt, pepper and garlic powder.
  4. 4
    In another bowl, combine eggs, milk and mustard. Add the sauteed onion, ham and cheese.
  5. 5
    Stir the wet mixture into the dry mixture just until moistened, don't over stir!
  6. 6
    Spoon batter into prepared muffin pans and bake in preheated oven for 25-30 minutes. Enjoy!

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