Ham And Cheese Loaves

3 ingredients
4 steps

Ingredients

  • Bridgeford bread dough (1 pkg. with 3 loaves)
  • 3 cans Hormel ham
  • 1 pkg. Mozzarella cheese

Directions

  1. 1
    Let bread dough thaw and rise according to package directions. On floured surface, roll out bread dough (1 loaf at a time); spread meat over loaf and top with grated cheese.
  2. 2
    Roll loaf up and pinch seams together.
  3. 3
    Bake in 375° oven until golden brown.
  4. 4
    Best served hot.

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