Ham and Cheese Pie

8 ingredients
6 steps

Ingredients

  • 1 12 cups lean ham, cooked and chopped
  • 4 ounces 2% cheddar cheese, shredded (or Swiss)
  • 14 cup diced onion
  • 12 cup reduced-fat baking mix
  • 18 teaspoon black pepper
  • 12 cup egg substitute
  • 1 cup skim milk
  • cooking spray

Directions

  1. 1
    Preheat oven to 400 degrees F. Coat 9-inch pie plate with cooking spray.
  2. 2
    Sprinkle ham, cheese, and onion in pie plate.
  3. 3
    Combine Bisquick, pepper, and egg substitute until blended.
  4. 4
    Pour mixture into pie plate.
  5. 5
    Bake 35-40 minutes or until knif in center comes out clean.
  6. 6
    Cool 5 minutes.

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