Ham and Cheese Pizza
10 ingredients
11 steps
Ingredients
- 1 loaf soft French or Italian bread
- 2 tbsp. olive oil
- 1 c. shredded part-skim mozzarella cheese
- 3 tbsp. Dijon mustard
- 3 tbsp. apricot jam
- 1/4 tsp. Pepper
- 6 oz. deli ham
- 1 small Granny Smith apple
- 3/4 c. grated Gruyere cheese
- 2 tsp. chopped fresh rosemary leaves
Directions
-
1Preheat oven to 400 degrees F. Cut bread in half lengthwise, then cut each piece in half across.
-
2With hands, press bread to flatten.
-
3Line large cookie sheet with foil.
-
4Arrange bread, cut sides up, on prepared pan.
-
5Brush with oil and sprinkle with 1 cup of mozzarella.
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6Bake 5 to 7 minutes or until cheese melts.
-
7In a small bowl, stir together Dijon mustard, apricot jam, and pepper.
-
8Divide mixture among pieces of bread, spreading evenly.
-
9Top with ham and Granny Smith apple.
-
10Sprinkle pizzas with grated Gruyere cheese and chopped fresh rosemary leaves.
-
11Bake 10 to 15 minutes or until golden brown.
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