Ham And Cheese Rolls

7 ingredients
9 steps

Ingredients

  • 1 lb. ham
  • 1/2 lb. Swiss cheese
  • 3 pkg. (24) dinner rolls
  • 3 Tbsp. mustard
  • 1 Tbsp. Worcestershire sauce
  • 1 1/2 sticks margarine
  • 3 Tbsp. grated onion or to taste

Directions

  1. 1
    Melt margarine.
  2. 2
    Mix all ingredients together.
  3. 3
    Spread on rolls.
  4. 4
    (Rolls should be cut in half.)
  5. 5
    Spread ham, then cheese. Cover with foil.
  6. 6
    Cook 20 minutes on 200°.
  7. 7
    If frozen, cook 1 hour on 200°.
  8. 8
    Good to make and freeze.
  9. 9
    Pull out later.

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