Ham And Cheese Rolls
7 ingredients
9 steps
Ingredients
- 1 lb. ham
- 1/2 lb. Swiss cheese
- 3 pkg. (24) dinner rolls
- 3 Tbsp. mustard
- 1 Tbsp. Worcestershire sauce
- 1 1/2 sticks margarine
- 3 Tbsp. grated onion or to taste
Directions
-
1Melt margarine.
-
2Mix all ingredients together.
-
3Spread on rolls.
-
4(Rolls should be cut in half.)
-
5Spread ham, then cheese. Cover with foil.
-
6Cook 20 minutes on 200°.
-
7If frozen, cook 1 hour on 200°.
-
8Good to make and freeze.
-
9Pull out later.
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