Ham And Cheese Rolls
7 ingredients
8 steps
Ingredients
- 3 pkg. dinner rolls (in foil pan)
- 12 oz. thin sliced ham
- 12 oz. Swiss cheese
- 2 sticks margarine (room temperature)
- 2 Tbsp. mustard
- 2 tsp. instant onions
- 1/2 c. poppy seed
Directions
-
1Do not separate rolls.
-
2Slice off tops of rolls.
-
3Mix margarine, mustard, onions and poppy seed.
-
4Spread both insides of rolls with mixture.
-
5Place back in foil pan.
-
6Put ham and cheese in.
-
7Cook in a 350° oven for 20 to 30 minutes.
-
8Cut to separate.
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