Ham And Cheese Rolls

7 ingredients
9 steps

Ingredients

  • 1 stick margarine, softened
  • 1 tsp. Dijon mustard
  • 1 tsp. Worcestershire sauce
  • poppy seed
  • 1/4 lb. shaved ham
  • 1/4 lb. thinly sliced Swiss cheese
  • 1 pkg. (20 count) Pepperidge Farm party rolls

Directions

  1. 1
    Mix margarine,
  2. 2
    mustard, Worcestershire sauce and poppy seed. Spread on top inside of rolls.
  3. 3
    On bottom half of rolls layer with cheese, then
  4. 4
    ham and then cheese again.
  5. 5
    Put rolls back together and on top of roll spread on some of the remaining butter mixture. Cover
  6. 6
    with
  7. 7
    foil
  8. 8
    and bake at 275° until cheese melts.
  9. 9
    Serves 20 rolls.

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