Ham And Cheese Rolls
7 ingredients
9 steps
Ingredients
- 1 stick margarine, softened
- 1 tsp. Dijon mustard
- 1 tsp. Worcestershire sauce
- poppy seed
- 1/4 lb. shaved ham
- 1/4 lb. thinly sliced Swiss cheese
- 1 pkg. (20 count) Pepperidge Farm party rolls
Directions
-
1Mix margarine,
-
2mustard, Worcestershire sauce and poppy seed. Spread on top inside of rolls.
-
3On bottom half of rolls layer with cheese, then
-
4ham and then cheese again.
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5Put rolls back together and on top of roll spread on some of the remaining butter mixture. Cover
-
6with
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7foil
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8and bake at 275° until cheese melts.
-
9Serves 20 rolls.
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